Chinese Food
All Recipes
Fennel oil stick
There are often small fried dough sticks in hot pot shops. You can order them when you go to eat hot pot. It's made at home today. It's super simple. Because there are little babies to eat, there's no alkaline noodles.
Wonton with pork and fennel
I saw fresh fennel go on the market two days ago. I bought some quickly. I made not only omelette and dumpling, but also a pork and fennel wonton today. It's the breakfast tomorrow. But the wonton should be done well. The tips are not less than ... ...
Hot kidney flower
On duty at night, it hurts the mind and the kidney
Huaihua dumplings may Huaixiang series
The yard is full of the fragrance of Sophora. It is pollution-free. Organic food ～～～～ and heat clearing and detoxification. It's good for human body.
Oyster with leek
Thank the Danish people Oysters are on sale again.
Boiled fish
Spicy and delicious. There are thorns in the key wood. I don't like to pick thorns. But the pot friends who love fish can try this dish. It's also simple and easy to operate. Eat it in 20 minutes.
10m + supplementary food. Steamed dumplings with emerald and white jade
I tried several kinds of dumplings with stuffing. In conclusion, my daughter prefers skin... But for the sake of health and nutrition balance, there should be meat and vegetables. So there is this steamed dumpling with more skin and less stuffing...
Curry beef, loose egg, mashed potato
Tina has nothing to do with her spare time. She likes to imagine various recipes. Today, she has made this curry beef, loose egg and potato mash. It has rich nutrition balance and unique taste. Try it quickly [curry nutrition analysis] 1. The ma... ...
Congee with preserved egg and lean meat
Make a simple porridge after work. Warm love
Pork and fennel bun
Look at the fresh fennel sprouts. Prepare to match the meat stuffing with baozi. Pay attention to when making - first of all, meat stuffing must choose streaky pork. The meat stuffing with thirty-seven points and fennel is the best; second, the ... ...
Fried mushroom
The first time we cook this dish, our two babies love it very much.
Lunch meat with garlic moss
It was said that fried rice with garlic moss and eggs was ready. When I got back to my house, I found that there were no eggs. I didn't want to disappoint her, so I fried a lunch meat with garlic sauce. There is nothing left.
Indian and Pakistani delicious whole wheat spicy radish pie
Pie is Indian's favorite breakfast, and it is also suitable for dessert of afternoon tea. There are many ways to make this radish pie. There is a problem in online recipes, that is, you should first stir fry radish shreds and spices with oil and... ...
Kung pao chicken
Kung pao chicken is a regular at my table. I don't know why. Everyone in my family likes it very much. Every time I go to a restaurant, I have to order it. So I studied it hard. Now it's really as good as the chef in the restaurant. I'm really h... ...
Chongqing noodles
Good food is not afraid of trouble
